Chef Lebanon, NH

Chef jobs in Lebanon, NH

Lebanon-Claremont micro area

9 open jobs now

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1 new job in the past 30 days

Who is hiring

Skills employers ask for

  • Menu Development5 postings
  • Food Preparation3 postings
  • Culinary Degree3 postings

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Experience levels

  • Mid level77%
  • Not specified22%

Share of all open postings, including unspecified.

Open jobs

Showing 8 of 9 Chef jobs

  • Junior Sous Chef

    Ohmc
    Pay not stated Omni Mount Washington Resort, 310 Mount Washington Hotel Rd, Bretton Woods, New Hampshire, United States of America | Mt Washington Bretton Woods Ski, 310 Mount Washington Hotel Rd, Bretton Woods, New Hampshire, United States of America
    Menu Development
    6 days ago
    Apply

  • Task Force Chef

    Benchmark
    $80k/yrstated Hanover, New Hampshire, United States of America
    Menu DevelopmentServSafe Certification
    Temporary · Mid level · 5+ yrs exp 5 months ago
    Apply

  • Executive Sous Chef

    Ohmc
    Pay not stated Omni Mount Washington Resort, 310 Mount Washington Hotel Rd, Bretton Woods, New Hampshire, United States of America
    Equipment InspectionSafety and SanitationFood PresentationGarnishingFood Preparation
    1 month ago
    Apply

  • Chef De Cuisine

    Ohmc
    Pay not stated Omni Mount Washington Resort, 310 Mount Washington Hotel Rd, Bretton Woods, New Hampshire, United States of America
    Equipment InspectionFood PresentationGarnishingFood PreparationKitchen Management
    Mid level · 5+ yrs exp 1 month ago
    Apply

  • Pastry Sous Chef - Twin Farms

    Relais Chateaux
    Pay not stated Barnard, VT, United States
    Food SafetyMenu DevelopmentProduction PlanningQuality StandardsPastry Arts +1
    Mid level 1 month ago
    Apply

  • Task Force Chef

    Unnamed employer
    $80k/yrstated Hanover Inn Dartmouth
    Menu DevelopmentServSafe Certification
    Mid level · 5+ yrs exp 1 month ago
    Apply

  • Banquet Chef

    Unnamed employer
    $85k/yrstated Hanover Inn Dartmouth
    Banqueting Management
    Mid level · 2+ yrs exp 1 month ago
    Apply

  • Sous Chef - Pastry / Chef de Partie

    Relais Chateaux
    Pay not stated Barnard, VT, United States
    Food ProductionMenu DevelopmentPerformance ManagementQuality StandardsFood Preparation +2
    Mid level 1 month ago
    Apply

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