Restaurant Supervisors Visalia, CA

Restaurant Supervisors jobs in Visalia, CA

Visalia metro area

16 open jobs now

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New postings we found

7 new jobs in the past 30 days

Who is hiring

Skills employers ask for

  • Food Safety5 postings
  • Kitchen Management4 postings
  • Safety and Sanitation4 postings

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Where work happens

  • Hybrid6%
  • Onsite12%
  • Not specified81%

Share of all open postings, including unspecified.

Experience levels

  • Entry12%
  • Mid level37%
  • Senior6%
  • Lead25%
  • Executive6%
  • Not specified12%

Share of all open postings, including unspecified.

Open jobs

Showing 10 of 16 Restaurant Supervisors jobs

  • Pay not stated Tulare, CA,US
    Cash Handling
    Entry level 5 days ago
    Apply
  • Executive Chef

    Quail Park
    $75k/yrstated Visalia, CA
    Food SafetyHealth RegulationsMicrosoft ExcelMicrosoft WordFood Serve Manager Certification
    Executive · 5+ yrs exp 2 weeks ago
    Apply
  • Pay not stated 160 E State Highway 162, Portageville, MO, US
    Safety and SanitationConflict Management
    Mid level 2 weeks ago
    Apply
  • Shift Manager

    JEM Management
    $22/hr Employer stated
    Visalia, CA, US Onsite
    Customer ServiceRestaurant Management
    Mid level 3 weeks ago
    Apply
  • Shift Manager

    JEM Management
    $22/hr Employer stated
    Visalia, CA, US Onsite
    Customer ServiceRestaurant Management
    Mid level 3 weeks ago
    Apply
  • $18/hr Employer stated
    4345 West Noble Ave, Visalia, CA
    Food SafetyQuality AssuranceStaff SchedulingCoachingGuest Service +1
    Entry level · 1+ yrs exp 4 weeks ago
    Apply
  • Sous Chef

    Quail Park
    $24/hr Employer stated
    Visalia, CA
    Food PreparationInventory ManagementOSHA RegulationsSafety and SanitationCPR Certification +3
    3+ yrs exp 1 month ago
    Apply
  • Pay not stated Porters, Saint James, Barbados
    Food SafetyInventory ManagementKitchen ManagementFood PreparationSafety and Sanitation +1
    Senior · 3+ yrs exp 1 month ago
    Apply
  • Pay not stated Porters, Saint James, Barbados
    Effective CommunicationFood SafetyHACCPMenu DevelopmentStaff Development +3
    Mid level · 4+ yrs exp 3 months ago
    Apply
  • Sous Chef

    Novotel
    Pay not stated Porters, Saint James, Barbados
    Cold Kitchen PreparationCost ManagementFood PresentationFood SafetyHACCP +4
    Mid level · 4-6 yrs exp 3 months ago
    Apply

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