Chef jobs in North Carolina
117 open jobs now
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Typical pay $30.65 an hour (most between $26.83 and $36.06). See the full salary breakdown
New postings we found
58 new jobs in the past 30 days down23%
Compared with the 30 days before
Who is hiring
- Invited5 jobs
- SquareOne5 jobs
- American Cruise Lines4 jobs
- Bartaco3 jobs
- Mina Group3 jobs
Skills employers ask for
- Food Safety42 postings
- Food Preparation41 postings
- Kitchen Management30 postings
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Where work happens
- Hybrid<1%
- Onsite7%
- Not specified91%
Share of all open postings, including unspecified.
Experience levels
- Entry5%
- Mid level63%
- Senior3%
- Lead5%
- Executive4%
- Not specified17%
Share of all open postings, including unspecified.
Open jobs
Showing 10 of 117 Chef jobs
Executive Sous Chef
Maya Hotels$65k - $75k/yrstated Charlotte, NC, 28278Food SafetyKitchen ManagementPerformance ManagementReceivingSafety and SanitationExecutive Chef / Kitchen Manager
Maya Hotels$70k - $80k/yrstated Charlotte, NC, 28278CoachingFood SafetyMenu DevelopmentReceivingVendor Management +3Sous Chef - Maggiano's-Durham
Chili'sPay not stated Durham, NC, United StatesFood ProductionFood SafetySafety and SanitationFood Safety ComplianceItalian CuisineExecutive Chef- Shaw University
ThompsonhospitalityPay not stated Raleigh, North CarolinaFood SafetyMenu DevelopmentMicrosoft OfficeSustainabilityFood Service +1Banquet Sous Chef
Sage HospitalityPay not stated Charlotte, NC, USFood ProductionKitchen ManagementBanquet Event Orders
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