Bakery Clerk United States

What does a Bakery Clerk do?

From 1,221 current Bakery Clerk postings that list skills.

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What the job involves

  • Greet customers and answer questions about bakery products.
  • Package, label, and price bakery items.
  • Stock shelves and display cases with bakery products.
  • Rotate products to ensure older items are sold first.
  • Clean and sanitize the bakery work area.
  • Prepare and replenish baked goods as needed.
  • Inspect products for freshness and discard expired items.
  • Receive and store incoming bakery products.

Summed up from 30 recent Bakery Clerk job postings.

Skills employers ask for

  • Customer Service 5 in 10 postings
  • Baking 5 in 10 postings
  • Food Safety 2 in 10 postings
  • Food Preparation 2 in 10 postings
  • Stocking Shelves 2 in 10 postings

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Out of 1,221 postings that list skills.

Certifications and licenses

  • Food Handler Certifications 2 in 10 postings
  • Food Service Worker Certificate 1 in 10 postings

What employers name in their postings. Rules differ by state.

Experience asked for

  • 5 years or more Almost all postings

Typical ask: 18 years.

Among postings that say.

Is this role in demand?

1,162 open Bakery Clerk jobs across the US right now.

Most openings

Typical pay $18.00 an hour (most between $18.00 and $19.20). See the full salary breakdown

Skills for related roles

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